Taller Mesa de Dulces Boda Rustica



Event Description:

Saturday, May 25 at 8:30 am at the Rebecca Cuisine Gastronomic Institute. It will be dictating the “Rustic Table of Sweets Wedding Table”. In this instruction you will learn to prepare the most delicious ideas for a rustic wedding with a Queque Espectacular and pastries and desserts such as mini Chilean cakes, Macaron Blanco, Alfajor Rogel, Shots Tiramisini, Shots Suspiro Limeño, Shots three milks Chilean Torta, Crocante flavors

Enjoy preparing these delicacies to delight the palate of the guests to that dream wedding, this knowledge you can also apply to make preparations on another type of occasion.

For information and reservations you can contact: 2227-3191 / 2227-3212


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